Xiamen University

A bite of northwest China@Conrad Xiamen: Xinjiang and Xi'an cuisine

   Some say the best way to get to know and remember a new city is through its food. Perhaps you've been to China's great Northwest and you've tasted and fallen in love with the food there, but living in a southern city somehow limits you from savoring northwestern food as often as you might like. But from now till December 16th, 2018, Conrad Xiamen is offering the most authentic northwest cuisine from far-off Xinjiang and Xi'an at its Pier 38 Restaurant.   Xinjiang Cuisine  Xinjiang Lamb Skewers Savored by the people of Xinjiang for more than 1,800 years,