Food & Wine

SAKURA Japanese Restaurant reopens after renovation

Updated: 09 May 2016
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SAKURA Japanese Restaurant, located on the ground floor of the Millennium Harbourview Hotel Xiamen, reopened recently after getting a facelift.


The recently renovated restaurant features a traditional Japanese style blended with a modern touch. Sophisticated solid wood elements are extensively used in the interior decoration while a rough stone wall brings an edgy twist. The soft lighting gives the bar a fresh, bright look.






SAKURA mainly provides teppanyaki food with high-quality ingredients. Guests can enjoy the food while watching meat and seafood sizzling on the hot steel plates in front of them. A variety of Japanese favorites such as sushi, sashimi, and tempura are on offer.


Master Chef Luke Wang has over 20 years of experience in Japanese cooking.


Chef's recommendations:

Assorted sashimi
Salmon, amberjack fish belly, surf clam, sardine, tuna



Australian beef teppanyaki
Premium marble beef is sautéed on a hot steel plate and flambéed with brandy.



Abalone teppanyaki
Select Dalian abalone is seasoned with sake and sautéed on a hot steel plate and paired with the chef’s magnificent secret sauce.



Salmon sushi roll

Different from ordinary sushi rolls, the salmon covers the sushi roll instead of being rolled inside.



Millennium Harbourview Hotel Xiamen 厦门海景千禧大酒店
Address: No. 12-8 Zhen Hai Road, Si Ming District, Xiamen 中国厦门镇海路12-8号 
Reservation hotline: 0592 - 2023333 ext. 6616



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