Autumn is considered in traditional Chinese medicine to be the ideal time for taking nourishing tonics. This September, Loong Yuen's veteran Chinese master chef uses the freshest and most nutritious ingredients to cater to your autumn appetite with two new seasonal dishes.
Cod steamed with matsutake and yellow chili sauce
Boneless cod fillets and sliced matsutake steamed atop yellow chili sauce seasoned rice noodle.
Crab and baby cabbage soup
Autumn is the ideal season to enjoy crab, as the meat’s taste is best at this time of year. Crab season starts from September, when female crabs are best, and continues through to the end of the year. Male crab offer the most succulent roe from mid-October onwards.
Scan the QR code when you pay to get 15 percent off your meal. Available at Loong Yuen Cantonese Restaurant, Portofino Italian Restaurant, and Sakura Japanese Restaurant in the Millennium Habourview Hotel Xiamen.
Loong Yuen Cantonese Restaurant at the Millennium Habourview Hotel Xiamen is the perfect place to experience top quality Cantonese fare. Its extensive menu of luscious, innovative Cantonese dishes enchants the taste buds! All dishes are prepared without MSG.
Millennium Harbourview Hotel Xiamen 厦门海景千禧大酒店
Address: No. 12-8 Zhen Hai Road, Si Ming District, Xiamen 中国厦门镇海路12-8号
Reservation hotline: 0592 - 2023333 ext. 6616